Under-nutrition: Removing barriers to efficient patient nutrition within both the hospital and home-care setting – European Health Management Association – report from a workshop held November 2012

Posted on June 6, 2013. Filed under: Dietetics, Health Mgmt Policy Planning | Tags: , , |

Under-nutrition: Removing barriers to efficient patient nutrition within both the hospital and home-care setting. Managerial and financial incentives and strategies to ensure good nutritional care – European Health Management Association – report from a workshop held November 2012

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Prevention and Early Intervention of Malnutrition in Later Life – British Dietetic Association – 9 May 2013

Posted on May 14, 2013. Filed under: Dietetics | Tags: , |

Prevention and Early Intervention of Malnutrition in Later Life – British Dietetic Association – 9 May 2013

Best Practice Principles & Implementation Guide. A Local Community Approach

BDA press release: New Malnutrition Guide for UK WILL Save Lives and Tens of Millions of Pounds Each Year

“The guide, jointly produced by the British Dietetic Association and the Malnutrition Task Force, sets out and defines the principles of best practice, the moral, legal, quality and financial case for changes in tackling malnutrition in people in later life in the UK. The guide goes a step further and presents real practical advice and support for health care, social care and care provided by voluntary organisations to deliver the changes needed to combat the current levels of malnutrition in the UK.”

… continues on the site

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